An impressive confectionery tribute to Dexter‘s eighth and final season by Miss Cakehead and Annabel de Vetten aka Conjurer’s Kitchen. Whoa!

The entire cake Took over 100 hours to make and weighed over 105 kilograms. 24 eggs, 25 kilograms of flour, 16 kilograms of butter cream, 18 kilograms of sugar, 20 kilograms of sugar paste and marzipan, and 15 kilograms of butter cream were used in the creation of the edible masterpiece. So 20 blood oranges were used, the cake flavor inspired by the iconic titles of the series.

You can read all about the cake here.

 

 
Via Nerdcore